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Nutrient Name: Total lipid (fat)
Nutrient Summary: Provide energy for the body. Each gram of fat provides 9 calories. The acceptable range of energies coming from total fat for adults is 20-35%. Fat is categorized into:
1) saturated fatty acids
2) cis monounsaturated fatty acids
3) cis polyunsaturated fatty acids
4) trans fatty acids
Diets higher in saturated fat and trans fat increases risk of developing cardiovascular disease.
Nutrient Daily Value Recommendation: 78 g  (Use FDA 2000 calorie diet as Daily Value reference)
Found Foods Count: 200
Food Categories:    

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Food Category Food Description Nutrient Amount
(100 gram food)
Daily Value
%
Fats and Oils
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 128.21%

Oil, industrial, canola for salads, woks and light frying 100 g 128.21%

Lard 100 g 128.21%

Oil, palm 100 g 128.21%

Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 128.21%

Oil, soybean lecithin 100 g 128.21%

Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 128.21%

Fat, beef tallow 100 g 128.21%

Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 128.21%

Oil, industrial, soy, refined, for woks and light frying 100 g 128.21%

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