Food Nutrition Facts: Peanut flour, low fat

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Food Description:
(fdcid: 172435)
Peanut flour, low fat
Food Category: Legumes and Legume Products
Food Portion    
Daily Value Age Group    
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Nutrition Facts

1 servings per container
Serving Size gram (100g)

Amount per serving
Calories
428

% Daily Value*
Total Fat 21.9g 28.1%
Saturated Fat 3.04g 15.2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 31.27g 11.4%
Dietary Fiber 15.8g 56.4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 33.8g 67.6%

Vitamin D 0mcg 0%
Calcium 130mg 10%
Iron 4.74mg 26.3%
Potassium 1,358mg 28.9%
Vitamin A 0 mcg 0%
Vitamin C 0mg 0%
Thiamin 0.46mg 38.1%
Riboflavin 0.17mg 13.2%
Niacin 11.5mg 71.9%
Vitamin B6 0.3mg 17.9%
Folate 133mcg DFE 33.2%
Phosphorus 508mg 40.6%
Magnesium 48mg 11.4%
Zinc 5.99mg 54.5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1: 457 kcal, Reported: 428 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 31.27 125.08 27.3% 45-65%
Protein 33.8 135.20 29.6% 10-35%
Total Fat 21.9 197.10 43.1% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Top Beneficial Nutrients
Nutrient Amount DV%
Protein 33.8 g 67.60%
Fiber, total dietary 15.8 g 56.43%
Folate, total (Vitamin B9) 133 µg 33.25%
Potassium, K 1,358 mg 28.89%
Iron, Fe 4.74 mg 26.33%
Calcium, Ca 130 mg 10.00%

Potential Health Risk Nutrients
Nutrient Amount DV%
Total lipid (fat) 21.9 g 28.08%
Fatty acids, total saturated 3.04 g 15.20%

Other Top Beneficial Nutrients
Nutrient Amount DV%
Copper, Cu 2.039 mg 226.56%
Manganese, Mn 4.231 mg 183.96%
Niacin (Vitamin B3) 11.499 mg 71.87%
Zinc, Zn 5.99 mg 54.45%
Phosphorus, P 508 mg 40.64%
Thiamin (Vitamin B1) 0.457 mg 38.08%
Folate, food 133 µg 33.25%
Folate, DFE 133 µg 33.25%
Pantothenic acid (Vitamin B5) 1.543 mg 30.86%
Vitamin B6 0.304 mg 17.88%
Riboflavin (Vitamin B2) 0.172 mg 13.23%
Selenium, Se 7.1 µg 12.91%
Magnesium, Mg 48 mg 11.43%


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Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Water 7.8 g
Energy 428 kcal 21.40% 2,000 kcal
Energy 1790 kJ
Protein 33.8 g 67.60% 50 g
Total lipid (fat) 21.9 g 28.08% 78 g
Ash 5.23 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Calcium, Ca 130 mg 10.00% 1,300 mg
Iron, Fe 4.74 mg 26.33% 18 mg
Magnesium, Mg 48 mg 11.43% 420 mg
Phosphorus, P 508 mg 40.64% 1,250 mg
Potassium, K 1358 mg 28.89% 4,700 mg
Sodium, Na 1 mg 0.04% 2,300 mg
Zinc, Zn 5.99 mg 54.45% 11 mg
Copper, Cu 2.039 mg 226.56% 0.9 mg
Manganese, Mn 4.231 mg 183.96% 2.3 mg
Selenium, Se 7.1 µg 12.91% 55 µg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Vitamin C, total ascorbic acid 0 mg 0.00% 90 mg
Thiamin (Vitamin B1) 0.457 mg 38.08% 1.2 mg
Riboflavin (Vitamin B2) 0.172 mg 13.23% 1.3 mg
Niacin (Vitamin B3) 11.499 mg 71.87% 16 mg
Pantothenic acid (Vitamin B5) 1.543 mg 30.86% 5 mg
Vitamin B6 0.304 mg 17.88% 1.7 mg
Folate, total (Vitamin B9) 133 µg 33.25% 400 µg
Folic acid 0 µg
Folate, food 133 µg 33.25% 400 µg
Folate, DFE 133 µg 33.25% 400 µg
Vitamin B12 0 µg 0.00% 2.4 µg
Vitamin A, RAE 0 µg 0.00% 900 µg
Retinol 0 µg
Vitamin A, IU 0 IU 0.00% 5,000 IU
Vitamin D (D2 + D3), International Units 0 IU
Vitamin D (D2 + D3) 0 µg 0.00% 20 µg


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Proteins and Amino Acids Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Tryptophan 0.328 g
Threonine 1.158 g
Isoleucine 1.188 g
Leucine 2.191 g
Lysine 1.213 g
Methionine 0.415 g
Cystine 0.433 g
Phenylalanine 1.752 g
Tyrosine 1.374 g
Valine 1.418 g
Arginine 4.042 g
Histidine 0.854 g
Alanine 1.343 g
Aspartic acid 4.123 g
Glutamic acid 7.063 g
Glycine 2.037 g
Proline 1.492 g
Serine 1.665 g
Caffeine 0 mg
Theobromine 0 mg

Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Carbohydrate, by difference 31.27 g 11.37% 275 g
Fiber, total dietary 15.8 g 56.43% 28 g

Fats and Fatty Acids (Lipids) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Fatty acids, total saturated 3.04 g 15.20% 20 g
SFA 14:0 0.011 g
SFA 16:0 2.292 g
SFA 18:0 0.489 g
Fatty acids, total monounsaturated 10.866 g
MUFA 16:1 0.004 g
MUFA 18:1 10.567 g
MUFA 20:1 0.294 g
Fatty acids, total polyunsaturated 6.921 g
PUFA 18:2 6.919 g
PUFA 18:3 0.001 g
Fatty acids, total trans 0 g
Cholesterol 0 mg 0.00% 300 mg




USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
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