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Food Description:
(fdcid: 172251)
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Babyfood, meat, turkey, junior |
| Food Category: | Baby Foods |
| Food Nutrition Detail |
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 80.32 | g | ||
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Energy
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111 | kcal | 5.55% | 2,000 kcal |
| Energy | 463 | kJ | ||
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Protein
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11.5 | g | 23.00% | 50 g |
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Total lipid (fat)
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6.2 | g | 7.95% | 78 g |
| Ash | 0.58 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Calcium, Ca
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41 | mg | 3.15% | 1,300 mg |
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Iron, Fe
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0.7 | mg | 3.89% | 18 mg |
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Magnesium, Mg
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12 | mg | 2.86% | 420 mg |
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Phosphorus, P
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117 | mg | 9.36% | 1,250 mg |
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Potassium, K
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135 | mg | 2.87% | 4,700 mg |
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Sodium, Na
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49 | mg | 2.13% | 2,300 mg |
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Zinc, Zn
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1.77 | mg | 16.09% | 11 mg |
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Copper, Cu
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0.148 | mg | 16.44% | 0.9 mg |
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Manganese, Mn
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0.037 | mg | 1.61% | 2.3 mg |
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Selenium, Se
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12 | µg | 21.82% | 55 µg |
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Fluoride, F
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43.6 | µg | ||
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Vitamin C, total ascorbic acid
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0 | mg | 0.00% | 90 mg |
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Thiamin (Vitamin B1)
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0.008 | mg | 0.67% | 1.2 mg |
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Riboflavin (Vitamin B2)
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0.163 | mg | 12.54% | 1.3 mg |
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Niacin (Vitamin B3)
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2.61 | mg | 16.31% | 16 mg |
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Pantothenic acid (Vitamin B5)
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0.41 | mg | 8.20% | 5 mg |
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Vitamin B6
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0.029 | mg | 1.71% | 1.7 mg |
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Folate, total (Vitamin B9)
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8 | µg | 2.00% | 400 µg |
| Folic acid | 0 | µg | ||
| Folate, food | 8 | µg | 2.00% | 400 µg |
| Folate, DFE | 8 | µg | 2.00% | 400 µg |
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Choline, total
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39.8 | mg | 7.24% | 550 mg |
| Betaine | 4.7 | mg | ||
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Vitamin B12
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1.11 | µg | 46.25% | 2.4 µg |
| Vitamin B-12, added | 0 | µg | ||
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Vitamin A, RAE
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0 | µg | 0.00% | 900 µg |
| Retinol | 0 | µg | ||
| Carotene, beta | 0 | µg | ||
| Carotene, alpha | 0 | µg | ||
| Cryptoxanthin, beta | 0 | µg | ||
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Vitamin A, IU
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0 | IU | 0.00% | 5,000 IU |
| Lycopene | 0 | µg | ||
| Lutein + zeaxanthin | 0 | µg | ||
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Vitamin E (alpha-tocopherol)
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0.08 | mg | 0.53% | 15 mg |
| Vitamin E, added | 0 | mg | ||
| Tocopherol, beta | 0 | mg | ||
| Tocopherol, gamma | 0.03 | mg | ||
| Tocopherol, delta | 0 | mg | ||
| Tocotrienol, alpha | 0.04 | mg | ||
| Tocotrienol, beta | 0 | mg | ||
| Tocotrienol, gamma | 0 | mg | ||
| Tocotrienol, delta | 0 | mg | ||
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Vitamin D (D2 + D3), International Units
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34 | IU | ||
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Vitamin D (D2 + D3)
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0.8 | µg | 4.00% | 20 µg |
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Vitamin K (phylloquinone)
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0 | µg | 0.00% | 120 µg |
| Vitamin K (Dihydrophylloquinone) | 0 | µg | ||
| Vitamin K (Menaquinone-4) | 18.7 | µg | ||
| Proteins and Amino Acids | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Alcohol, ethyl | 0 | g | ||
| Caffeine | 0 | mg | ||
| Theobromine | 0 | mg | ||
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Carbohydrate, by difference
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1.4 | g | 0.51% | 275 g |
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Fiber, total dietary
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0 | g | 0.00% | 28 g |
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Total Sugars
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0 | g | 0.00% | 50 g |
| Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Fatty acids, total saturated
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1.641 | g | 8.21% | 20 g |
| SFA 4:0 | 0 | g | ||
| SFA 6:0 | 0 | g | ||
| SFA 8:0 | 0 | g | ||
| SFA 10:0 | 0 | g | ||
| SFA 12:0 | 0 | g | ||
| SFA 14:0 | 0.04 | g | ||
| SFA 15:0 | 0 | g | ||
| SFA 16:0 | 0.77 | g | ||
| SFA 17:0 | 0.01 | g | ||
| SFA 18:0 | 0.33 | g | ||
| SFA 20:0 | 0 | g | ||
| SFA 22:0 | 0 | g | ||
| SFA 24:0 | 0 | g | ||
| Fatty acids, total monounsaturated | 2.384 | g | ||
| MUFA 14:1 | 0 | g | ||
| MUFA 15:1 | 0 | g | ||
| MUFA 16:1 | 0.14 | g | ||
| MUFA 17:1 | 0 | g | ||
| MUFA 18:1 | 1.52 | g | ||
| MUFA 20:1 | 0.01 | g | ||
| MUFA 22:1 | 0 | g | ||
| MUFA 24:1 c | 0 | g | ||
| Fatty acids, total polyunsaturated | 1.741 | g | ||
| PUFA 18:2 | 1.04 | g | ||
| PUFA 18:3 | 0.06 | g | ||
| PUFA 18:4 | 0.02 | g | ||
| PUFA 20:2 n-6 c,c | 0 | g | ||
| PUFA 20:3 | 0 | g | ||
| PUFA 20:4 | 0.05 | g | ||
| PUFA 20:5 n-3 (EPA) | 0 | g | ||
| PUFA 21:5 | 0 | g | ||
| PUFA 22:4 | 0.01 | g | ||
| PUFA 22:5 n-3 (DPA) | 0.04 | g | ||
| PUFA 22:6 n-3 (DHA) | 0 | g | ||
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Cholesterol
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58 | mg | 19.33% | 300 mg |
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Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
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The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
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Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |