Food Nutrition Facts: Parsley, fresh

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Food Description:
(fdcid: 170416)
Parsley, fresh
Scientific Name: Petroselinum crispum
Food Category: Vegetables and Vegetable Products
Food Portion    
Daily Value Age Group    
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Nutrition Facts

1 servings per container
Serving Size gram (100g)

Amount per serving
Calories
36

% Daily Value*
Total Fat 0.79g 1%
Saturated Fat 0.13g 0.7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 56mg 2.4%
Total Carbohydrate 6.33g 2.3%
Dietary Fiber 3.3g 11.8%
Total Sugars 0.85g
Includes 0g Added Sugars 0%
Protein 2.97g 5.9%

Vitamin D 0mcg 0%
Calcium 138mg 10.6%
Iron 6.2mg 34.4%
Potassium 554mg 11.8%
Vitamin A 421 mcg 46.8%
Vitamin C 133mg 147.8%
Thiamin 0.09mg 7.2%
Riboflavin 0.1mg 7.5%
Niacin 1.31mg 8.2%
Vitamin B6 0.09mg 5.3%
Folate 152mcg DFE 38%
Phosphorus 58mg 4.6%
Magnesium 50mg 11.9%
Zinc 1.07mg 9.7%
Choline 12.8mg 2.3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
 

Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1: 44 kcal, Reported: 36 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 6.33 25.32 57.1% 45-65%
Protein 2.97 11.88 26.8% 10-35%
Total Fat 0.79 7.11 16.0% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Top Beneficial Nutrients
Nutrient Amount DV%
叶酸 Folate, total (维生素 B9) 152 µg 38.00%
铁 Iron, Fe 6.2 mg 34.44%
钾 Potassium, K 554 mg 11.79%
纤维, 总膳食 (Fiber, total dietary) 3.3 g 11.79%
钙 Calcium, Ca 138 mg 10.62%

Other Top Beneficial Nutrients
Nutrient Amount DV%
维生素 K - 叶绿醌 (Vitamin K - phylloquinone) 1,640 µg 1,366.67%
维生素 A Vitamin A, IU 8,424 IU 168.48%
维生素 C 总抗坏血酸 (Vitamin C, total ascorbic acid) 133 mg 147.78%
维生素 A , RAE (Vitamin A, RAE) 421 µg 46.78%
Folate, food 152 µg 38.00%
Folate, DFE 152 µg 38.00%
铜 Copper, Cu 0.149 mg 16.56%
镁 Magnesium, Mg 50 mg 11.90%


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Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Water 87.71 g
能量 Energy 36 kcal 1.80% 2,000 kcal
Energy 151 kJ
蛋白质 Protein 2.97 g 5.94% 50 g
总脂质 (脂肪) (Total lipid, fat) 0.79 g 1.01% 78 g
Ash 2.2 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
钙 Calcium, Ca 138 mg 10.62% 1,300 mg
铁 Iron, Fe 6.2 mg 34.44% 18 mg
镁 Magnesium, Mg 50 mg 11.90% 420 mg
磷 Phosphorus, P 58 mg 4.64% 1,250 mg
钾 Potassium, K 554 mg 11.79% 4,700 mg
钠 Sodium, Na 56 mg 2.43% 2,300 mg
锌 Zinc, Zn 1.07 mg 9.73% 11 mg
铜 Copper, Cu 0.149 mg 16.56% 0.9 mg
锰 Manganese, Mn 0.16 mg 6.96% 2.3 mg
硒 Selenium, Se 0.1 µg 0.18% 55 µg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
维生素 C 总抗坏血酸 (Vitamin C, total ascorbic acid) 133 mg 147.78% 90 mg
硫胺素 Thiamin (维生素 B1) 0.086 mg 7.17% 1.2 mg
核黄素 Riboflavin (维生素 B2) 0.098 mg 7.54% 1.3 mg
烟酸 Niacin (维生素 B3) 1.313 mg 8.21% 16 mg
泛酸 Pantothenic acid (维生素 B5) 0.4 mg 8.00% 5 mg
维生素 B6 (Vitamin B6) 0.09 mg 5.29% 1.7 mg
叶酸 Folate, total (维生素 B9) 152 µg 38.00% 400 µg
Folic acid 0 µg
Folate, food 152 µg 38.00% 400 µg
Folate, DFE 152 µg 38.00% 400 µg
胆碱总量 Choline, total 12.8 mg 2.33% 550 mg
维生素 B12 (Vitamin B12) 0 µg 0.00% 2.4 µg
Vitamin B-12, added 0 µg
维生素 A , RAE (Vitamin A, RAE) 421 µg 46.78% 900 µg
Retinol 0 µg
Carotene, beta 5054 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
维生素 A Vitamin A, IU 8424 IU 168.48% 5,000 IU
Lycopene 0 µg
Lutein + zeaxanthin 5561 µg
维生素 E (α-生育酚) Vitamin E alpha-tocopherol 0.75 mg 5.00% 15 mg
Vitamin E, added 0 mg
Tocopherol, beta 0 mg
Tocopherol, gamma 0.53 mg
Tocopherol, delta 0 mg
Tocotrienol, alpha 0 mg
Tocotrienol, beta 0 mg
Tocotrienol, gamma 0 mg
Tocotrienol, delta 0 mg
维生素 D Vitamin D (D2 + D3), International Units 0 IU
维生素 D (D2 + D3) (Vitamin D, D2 + D3) 0 µg 0.00% 20 µg
维生素 K - 叶绿醌 (Vitamin K - phylloquinone) 1640 µg 1,366.67% 120 µg


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Proteins and Amino Acids Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Tryptophan 0.045 g
Threonine 0.122 g
Isoleucine 0.118 g
Leucine 0.204 g
Lysine 0.181 g
Methionine 0.042 g
Cystine 0.014 g
Phenylalanine 0.145 g
Tyrosine 0.082 g
Valine 0.172 g
Arginine 0.122 g
Histidine 0.061 g
Alanine 0.195 g
Aspartic acid 0.294 g
Glutamic acid 0.249 g
Glycine 0.145 g
Proline 0.213 g
Serine 0.136 g
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
碳水化合物 Carbohydrate, by difference 6.33 g 2.30% 275 g
纤维, 总膳食 (Fiber, total dietary) 3.3 g 11.79% 28 g
总糖类 Total Sugars 0.85 g 1.70% 50 g

Fats and Fatty Acids (Lipids) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
总饱和脂肪酸 Fatty acids, total saturated 0.132 g 0.66% 20 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 8:0 0 g
SFA 10:0 0 g
SFA 12:0 0 g
SFA 14:0 0.008 g
SFA 16:0 0.084 g
SFA 18:0 0.039 g
Fatty acids, total monounsaturated 0.295 g
MUFA 16:1 0.008 g
MUFA 18:1 0.287 g
MUFA 20:1 0 g
MUFA 22:1 0 g
Fatty acids, total polyunsaturated 0.124 g
PUFA 18:2 0.115 g
PUFA 18:3 0.008 g
PUFA 18:4 0 g
PUFA 20:4 0 g
PUFA 20:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
PUFA 22:6 n-3 (DHA) 0 g
总反式脂肪酸 Fatty acids, total trans 0 g
胆固醇 Cholesterol 0 mg 0.00% 300 mg
Phytosterols 5 mg




USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
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