Food Nutrition Facts:
Pork, fresh, variety meats and by-products, kidneys, cooked, braised

1 servings per container
Serving Size	gram (100g)

Amount per serving Calories

151

% Daily Value*
Total Fat 4.7g	6%
Saturated Fat 1.51g	7.5%
Trans Fat 0g
Cholesterol 480mg	160%
Sodium 80mg	3.5%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g Includes 0g Added Sugars 0%
Protein 25.4g	50.8%

Vitamin D 0mcg	0%
Calcium 13mg	1%
Iron 5.29mg	29.4%
Potassium 143mg	3%
Vitamin A 78 mcg	8.7%
Vitamin C 10.6mg	11.8%
Thiamin 0.4mg	33%
Riboflavin 1.59mg	122%
Niacin 5.79mg	36.2%
Vitamin B6 0.46mg	27.1%
Folate 41mcg DFE	10.2%
Vitamin B12 7.79mcg	324.6%
Phosphorus 240mg	19.2%
Magnesium 18mg	4.3%
Zinc 4.15mg	37.7%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrient	Gram	Calories	Percent	Rec%2
Carbohydrate	0			45-65%
Protein	25.4	101.60	70.6%	10-35%
Total Fat	4.7	42.30	29.4%	20-35%

1	Calories Calculation General Formula: carbohydrate x 4 + protein x 4 + fat x 9
2	Expert recommended calories range from this source

Nutrient	Amount	DV%
蛋白质 Protein	25.4 g	50.80%
铁 Iron, Fe	5.29 mg	29.39%
叶酸 Folate, total (维生素 B9)	41 µg	10.25%

Nutrient	Amount	DV%
胆固醇 Cholesterol	480 mg	160.00%

Nutrient	Amount	DV%
硒 Selenium, Se	311.5 µg	566.36%
维生素 B12 (Vitamin B12)	7.79 µg	324.58%
核黄素 Riboflavin (维生素 B2)	1.586 mg	122.00%
铜 Copper, Cu	0.683 mg	75.89%
泛酸 Pantothenic acid (维生素 B5)	2.873 mg	57.46%
锌 Zinc, Zn	4.15 mg	37.73%
烟酸 Niacin (维生素 B3)	5.785 mg	36.16%
硫胺素 Thiamin (维生素 B1)	0.396 mg	33.00%
维生素 B6 (Vitamin B6)	0.46 mg	27.06%
磷 Phosphorus, P	240 mg	19.20%
维生素 C 总抗坏血酸 (Vitamin C, total ascorbic acid)	10.6 mg	11.78%
Folate, food	41 µg	10.25%
Folate, DFE	41 µg	10.25%