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Food Description:
(fdcid: 789951)
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Flour, wheat, all-purpose, enriched, unbleached |
| Food Category: | Cereal Grains and Pasta |
| Food Nutrition Detail |
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 11.7 | g | ||
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能量 Energy
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358 | kcal | 17.90% | 2,000 kcal |
| Energy | 1500 | kJ | ||
| Nitrogen | 2.1 | g | ||
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蛋白质 Protein
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13.1 | g | 26.20% | 50 g |
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总脂质 (脂肪) (Total lipid, fat)
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1.48 | g | 1.90% | 78 g |
| Ash | 0.53 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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钙 Calcium, Ca
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21 | mg | 1.62% | 1,300 mg |
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铁 Iron, Fe
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5.41 | mg | 30.06% | 18 mg |
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镁 Magnesium, Mg
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33.3 | mg | 7.93% | 420 mg |
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磷 Phosphorus, P
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115 | mg | 9.20% | 1,250 mg |
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钾 Potassium, K
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135 | mg | 2.87% | 4,700 mg |
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钠 Sodium, Na
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4 | mg | 0.17% | 2,300 mg |
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锌 Zinc, Zn
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0.9 | mg | 8.18% | 11 mg |
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铜 Copper, Cu
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0.172 | mg | 19.11% | 0.9 mg |
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锰 Manganese, Mn
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0.875 | mg | 38.04% | 2.3 mg |
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硒 Selenium, Se
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14.2 | µg | 25.82% | 55 µg |
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钼 Molybdenum, Mo
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27.7 | µg | 61.56% | 45 µg |
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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硫胺素 Thiamin (维生素 B1)
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1.05 | mg | 87.50% | 1.2 mg |
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核黄素 Riboflavin (维生素 B2)
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0.467 | mg | 35.92% | 1.3 mg |
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烟酸 Niacin (维生素 B3)
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7.07 | mg | 44.19% | 16 mg |
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维生素 B6 (Vitamin B6)
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0.079 | mg | 4.65% | 1.7 mg |
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叶酸 Folate, total (维生素 B9)
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159 | µg | 39.75% | 400 µg |
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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碳水化合物 Carbohydrate, by difference
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73.2 | g | 26.62% | 275 g |
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Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
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The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
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Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |