Food Nutrition Facts: FLOUR, SOY, FULL FAT (ORGANIC)

1 servings per container
Serving Size	gram (100g)

Amount per serving Calories

% Daily Value*
Total Fat 23.3g	29.9%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g Includes 0g Added Sugars 0%
Protein 0g	0%

Vitamin D 0mcg	0%
Calcium 276mg	21.2%
Iron 4.82mg	26.8%
Potassium 1,920mg	40.9%
Vitamin A 0mcg	0%
Vitamin C 0mg	0%
Thiamin 0.46mg	38.3%
Riboflavin 0.29mg	22%
Niacin 2.57mg	16.1%
Vitamin B6 0.46mg	27.1%
Phosphorus 665mg	53.2%
Magnesium 270mg	64.3%
Zinc 3.95mg	35.9%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrient	Gram	Calories	Percent	Rec%2
Carbohydrate	0			45-65%
Protein	0			10-35%
Total Fat	23.3	209.70	100.0%	20-35%

1	Calories Calculation General Formula: carbohydrate x 4 + protein x 4 + fat x 9
2	Expert recommended calories range from this source

Nutrient	Amount	DV%
Potassium, K	1,920 mg	40.85%
Iron, Fe	4.82 mg	26.78%
Calcium, Ca	276 mg	21.23%

Nutrient	Amount	DV%
Total lipid (fat)	23.3 g	29.87%

Nutrient	Amount	DV%
Molybdenum, Mo	1,180 µg	2,622.22%
Manganese, Mn	3.4 mg	147.83%
Copper, Cu	1.21 mg	134.44%
Magnesium, Mg	270 mg	64.29%
Selenium, Se	29.3 µg	53.27%
Phosphorus, P	665 mg	53.20%
Thiamin (Vitamin B1)	0.46 mg	38.33%
Zinc, Zn	3.95 mg	35.91%
Vitamin B6	0.46 mg	27.06%
Riboflavin (Vitamin B2)	0.286 mg	22.00%
Niacin (Vitamin B3)	2.57 mg	16.06%